TAKE-OUT MENU
Specials
Thick-sliced beef fillet cutlet sandwich
1990 yen(Tax included)
Finished medium well to bring out the natural flavor of the meat.This is an authentic cutlet sandwich for adults, served between bread smothered in special demi-glace sauce.
1/10
Thick-sliced beef fillet cutlet sandwich
1990 yen(Tax included)
Finished medium well to bring out the natural flavor of the meat.This is an authentic cutlet sandwich for adults, served between bread smothered in special demi-glace sauce.
Thick-sliced pork cutlet sandwich
1490 yen(Tax included)
Slow-cooked pork is cut into thick slices and then breaded and deep-fried until crispy.The inside is moist and juicy.
1/10
Thick-sliced pork cutlet sandwich
1490 yen(Tax included)
Slow-cooked pork is cut into thick slices and then breaded and deep-fried until crispy.The inside is moist and juicy.
Thick-sliced egg sandwich
¥ 1090(Tax included)
This is a nostalgic Kansai-style egg sandwich with a fluffy and soft thick omelet.
1/10
Thick-sliced egg sandwich
¥ 1090(Tax included)
This is a nostalgic Kansai-style egg sandwich with a fluffy and soft thick omelet.
Main Take-out Menu
Japanese Black Beef Lunch Box
1690 yen(Tax included)
Wagyu beef shoulder loin is thinly sliced and cooked sukiyaki-style, slowly bringing out the flavor of the meat and creating a seasoning that goes perfectly with rice.
1/10
Japanese Black Beef Lunch Box
1690 yen(Tax included)
Wagyu beef shoulder loin is thinly sliced and cooked sukiyaki-style, slowly bringing out the flavor of the meat and creating a seasoning that goes perfectly with rice.
Deep-fried Tajima chicken lunch box
1190 yen(Tax included)
Chicken from Tajima, Hyogo Prefecture, fried until light and juicy.Enjoy with bonito flakes, seaweed and special sauce.
1/10
Deep-fried Tajima chicken lunch box
1190 yen(Tax included)
Chicken from Tajima, Hyogo Prefecture, fried until light and juicy.Enjoy with bonito flakes, seaweed and special sauce.
Fried chicken thighs from Tajima, Hyogo Prefecture (small, 2 pieces)
¥ 690(Tax included)
This chicken is raised in the Tajima region, which is blessed with fertile soil and water, and is fed safe and secure special feed that is limited to low-calorie plant-based ingredients that are high in fiber and does not contain any antibiotics.It is raised without pesticides throughout the entire period of its production.The meat has a chewy texture and is rich in flavor without the odor that is typical of chicken.
1/10
Fried chicken thighs from Tajima, Hyogo Prefecture (small, 2 pieces)
¥ 690(Tax included)
This chicken is raised in the Tajima region, which is blessed with fertile soil and water, and is fed safe and secure special feed that is limited to low-calorie plant-based ingredients that are high in fiber and does not contain any antibiotics.It is raised without pesticides throughout the entire period of its production.The meat has a chewy texture and is rich in flavor without the odor that is typical of chicken.
Deep fried chicken thighs from Tajima, Hyogo Prefecture (regular size, 5 pieces)
1390 yen(Tax included)
1/10
Deep fried chicken thighs from Tajima, Hyogo Prefecture (regular size, 5 pieces)
1390 yen(Tax included)